If you've never had a momo, let me describe it to you - it's basically a steamed dumpling (think dim sum style) stuffed with meat or vegetables. In New Delhi, which has a good number of people who are originally Tibetan/from the Northeast, momos have become a popular and cheap snack food, especially amongst the college students of North Delhi. However, many tourists, fearing that they will contract strange (and often painful!) forms of gastrointestinal distress from these street vendors, avoid the chance to become acquainted with the delights that Delhi's streets have to offer.
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